Name: Easy Homemade Wassail
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2-3 sticks cinnamon; 1 tablespoon whole cloves; 2 cups sugar; 3 cups water; 4 quarts (16 cups) apple juice; 1 quart (4 cups) orange juice; 1 cup lemon juice

Easy Homemade Wassail

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5 from 1 review

Homemade wassail is a nice winter recipe to serve to a crowd. Slightly tangy, this easy wassail recipe is delicious hot or cold.

Author: Kristen Whirrett | Joyfully Thriving
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 26 cups 1x
Category: Drinks
Cuisine: American

Ingredients

Units Scale

2–3 sticks cinnamon
1 tablespoon whole cloves
2 cups sugar
3 cups water
4 quarts (16 cups) apple juice
1 quart (4 cups) orange juice
1 cup lemon juice

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Instructions

Boil cinnamon stick and cloves in water and sugar. Boil until sugar is dissolved. Cool.
Mix juices into pan. Simmer. You can strain out the cloves and cinnamon before serving, or leave them in the pot to flavor the wassail that remains.
Serve hot. This recipe makes about 2 gallons of wassail.
Refrigerate leftovers. Enjoy remaining wassail cold or reheat to serve warm.

Notes

If you don’t have cinnamon sticks, you can substitute 1/2 teaspoon of cinnamon for each cinnamon stick.

Nutrition

Serving Size: 1 cup
Calories: 149
Sugar: 34.9g
Sodium: 13mg
Fat: 0.4g
Saturated Fat: 0.2g
Carbohydrates: 37.8g
Fiber: 0.5g
Protein: 0.2g
Cholesterol: 0mg

Find it online: https://joyfullythriving.com/homemade-wassail/