Delicious Baked Oatmeal
Baked oatmeal is a simple and delicious breakfast treat that can even be made ahead of time and frozen.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Cuisine: American
Ingredients
Scale
- 3 cups quick cooking oats
- 1 cup packed brown sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1 cup milk
- 1/2 cup butter, melted
- 2 eggs
Instructions
- In a mixing bowl, combine all the ingredients. Spoon into a greased 9×9 pan. Bake at 350 degrees for 40 to 45 minutes.
- If using muffin tins, fill 12 greased muffin tins with the oatmeal. Bake at 350 degrees for 30 minutes.
Notes
This recipe doubles easily to make a 9×13 pan or 24 muffins. Remember to grease your pans very well! Old fashioned oats can be used instead of quick cooking oats. It will slightly change the texture but it is still delicious.
Nutrition
- Serving Size: 1 piece
- Calories: 212
- Sugar: 13.1g
- Sodium: 79mg
- Fat: 9.9g
- Saturated Fat: 5.5g
- Carbohydrates: 27.3g
- Fiber: 2.2g
- Protein: 4.4g
- Cholesterol: 49mg
Keywords: baked oatmeal
Find it online: https://joyfullythriving.com/simple-and-delicious-baked-oatmeal/
