Chocolate Chip Shortbread Cookies

5 from 11 reviews

This easy chocolate chip shortbread cookies recipe is sure to delight your friends and family. Only 5 ingredients needed for this delicious shortbread cookie!


Units Scale
  • 1 cup butter, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon pure vanilla
  • 2 cups flour
  • 1 cup semi-sweet chocolate chips


  1. Preheat oven to 350 degrees.
  2. Cream butter and powdered sugar in large mixer bowl until creamy.
  3. Beat in vanilla.
  4. Gradually beat in flour.
  5. Stir in chocolate chips.
  6. Roll dough into 1-inch balls. Place on ungreased cookie sheet.
  7. Bake at 350 degrees for 10 to 12 minutes or until set and light golden brown on bottom. Cool for 2 minutes on baking sheet before removing to wire racks to cool completely.


These cookies freeze great! Layer cookies in an airtight container with waxed paper in between layers.


Keywords: chocolate chip shortbread cookies